Food
In the Cookbook
Recipes worth making again.
Quick tip
A dull knife is more dangerous than a sharp one.
Carrot Puree
A smooth, buttery carrot puree; great as a simple side or a base for other dishes.
Bacon-wrapped Green Beans
Green beans bundled in bacon and glazed with a brown sugar butter sauce.
Air Fryer Chicken Wings
Crispy air fryer wings, no deep fryer required.
Air fryer grilled cheese
A crispy grilled cheese made in the air fryer.
Saffron Risotto
Classic saffron risotto.
Creamy Garlic Parmesan Risotto
Rich, garlicky parmesan risotto.
Carrot Curry Risotto
A curry-spiced twist on classic risotto.
Crock-pot Beanless Chili
A bean-free, slow-cooker chili built for lazy weeknights.
Easy Fajitas
Weeknight fajitas that actually taste like the restaurant ones; the marinade is the secret.
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Meal pairings coming soon.